Lemon Poppy Seed Bread

Another of our families favorites!

1. Preheat oven to 325º.

In a glass or plastic bowl, combine: 

• 1 cup Bread Starter
• 1 cup oil
• ½ cup milk
• 3 eggs
• 1 tsp lemon extract

 

 

 

 

 

 

 

In a seperate glass or plastic bowl, combine the following dry ingredients and mix well:

• 2 cups flour
• 1 cup sugar
• 1½ tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 small box of instant lemon pudding mix
• ¼ cup poppy seeds

1. Add one bowl to the other (I usually do the wet ingredients into the dry which is opposite of what you're normally told).
2. Mix and pour into two well greased and sugared GLASS bread pans.

 

 

 

 

 

 

 

1. Bake for 1 hour.

Enjoy!